Steviol Glycosides from Enzymes - E960c

Steviol Glycosides from Enzymes – E960c

Toxicity: In Review

What is Steviol Glycosides from Enzymes E960c

The additive E960c is a sweetener known as steviol glycosides and is obtained from the leaves of the Stevia Rebaudiana plant. It is a natural and low-calorie sweetener, being approximately 200 times sweeter than refined sugar. E960c is used as a sugar substitute in foods and beverages, especially in diet and low-calorie products. Its high sweetening power allows the amount of sugar needed to sweeten a product to be reduced, which is beneficial for people looking to reduce their sugar consumption or for people with calorie restrictions. In addition to being low in calories, E960c has no negative effects on blood sugar levels, so it can be used by people with diabetes. Its possible benefit in the prevention and treatment of diseases such as hypertension and obesity has also been studied. In general, the E960c additive is considered safe for human consumption by international food safety organizations, as long as it is consumed within established limits. However, some people may experience a bitter or metallic aftertaste when consuming products containing this additive, so it is important to keep this in mind. It is important to follow the instructions for use and dosage of E960c in food products, as well as respect the consumption recommendations established by the health authorities of each country.

Adverse effects of Steviol Glycosides from Enzymes E960c

The additive E960c, also known as neotame, is an artificial sweetener that is widely used in the food industry. Although it has been approved by several regulatory agencies, including the United States Food and Drug Administration (FDA) and the European Food Safety Authority (EFSA), some studies have shown that it may have adverse effects in certain individuals. Below are some of the possible adverse effects of the E960c additive

Allergic reactions Some people may be allergic to neotame, which may manifest as symptoms such as hives, swelling of the lips, tongue or throat, difficulty breathing, itchy skin, among others. If you experience any of these symptoms after consuming foods containing neotame, you should seek medical attention immediately.

Gastrointestinal problems Eating foods containing neotame can trigger gastrointestinal problems in some people, such as nausea, vomiting, diarrhea, abdominal pain, and flatulence. These symptoms are usually mild and temporary, but in some cases they may persist and require medical attention.

Changes in appetite and weight Some research suggests that neotame may affect appetite and body weight in certain people. It is possible that consuming foods containing this additive could interfere with satiety and hunger signals, which could lead to overeating or weight gain.

Changes in blood glucose Some studies have suggested that neotame could affect blood glucose levels in people with diabetes. It has been noted that this additive may slightly increase blood sugar levels after consumption, although the effects are not significant in most cases. It is important to note that each person may react differently to food additives and that not all people will experience the adverse effects mentioned above. If you have concerns or suspect you may have an adverse reaction to the E960c additive, it is recommended that you consult a physician or nutrition specialist for appropriate evaluation.

How do you get Steviol Glycosides from Enzymes or E960c?

Information not available

Food use of Steviol Glycosides from Enzymes E960c

E960c is a food additive and its main use is as a sweetener in food products. Below I show you some of the common uses of this additive

Beverages E960c is used in the production of sugar-free or low-calorie beverages, such as diet sodas, sports drinks and flavored waters .

Guum and candy It is a popular sweetener for sugar-free gum and candy. Provides sweetness without adding calories or promoting tooth decay.

Desserts and baked goods It is used in the manufacture of ice cream, yogurt, cakes and other baked goods to provide sweetness without the use of traditional sugars.

Products for diabetics E960c is a popular choice in foods specifically designed for people with diabetes, as it does not affect blood sugar levels.

Sauces and Dressings It can be found in salad dressings, sweet or sour sauces, and other condiments to provide sweetness without adding additional sugar.

Pharmaceuticals E960c is also used in some pharmaceutical products, such as cough syrups and liquid vitamin supplements. It is important to keep in mind that the daily intake recommendations established by health authorities must be followed, since although E960c is safe in moderate amounts, excessive consumption can have laxative effects.

Industrial use of Steviol Glycosides from Enzymes E960c

The additive E960c, also known as stevia, is a natural sweetener that is used in industry in a wide variety of applications. Below are some common industrial uses of this additive.

Foods and drinks Stevia is used as a sugar substitute in many foods and drinks, such as dairy products, sauces, baked goods, soft drinks, juices, tea and coffee. It provides sweetness without adding calories, making it a popular choice for low-calorie or sugar-free products.

Nutritional supplements Stevia is used in the manufacture of dietary and nutritional supplements, as it can improve the taste of powder, tablet or capsule products without adding additional calories.

Cosmetics and personal care products Due to its sweet taste and its ability to improve the odor and palatability of products, stevia is used in some cosmetics and personal care products, such as toothpaste, mouthwashes, creams and lotions.

Pharmaceuticals In the pharmaceutical industry, stevia is used to improve the taste of some medications, especially those intended to be administered to children or people with taste problems.

Food industry Stevia is also used in the food industry to make products such as chewing gum, candies and sweets, providing sweetness without adding calories. In summary, the additive E960c (stevia) is used in the food, beverage, cosmetics, personal care products, nutritional supplements and pharmaceutical industries, providing sweetness without adding calories and improving the taste of final products.

Recommended consumption of Steviol Glycosides from Enzymes E960c

The additive E960c, also known as stevia, is a natural sweetener that is used as a sugar substitute in various products. Below are the maximum consumption recommendations for the E960c additive

Follow the manufacturer’s instructions for use Each product containing E960c must provide specific instructions on the recommended amount to consume.

Consult with a health professional If you have any medical condition or are following any type of special diet, it is important that you consult with a health professional before consuming products containing E960c.

Take into account the acceptable daily intake index (ADI) The World Health Organization (WHO) has established an acceptable daily intake index for stevia, which is 4 mg/kg of weight bodily. This means that a person weighing 70 kg could consume up to 280 mg of E960c per day.

Moderate consumption Although stevia is considered safe, it is recommended to moderate its consumption, since it has not been studied long-term in large quantities. Always remember to listen to your body and pay attention to any side effects or adverse reactions you may experience when consuming products with E960c. If in doubt, do not hesitate to consult with a health professional.

Unfortunately, there is no information available about the positive effects of this additive on our health.

Leave a Reply

Your email address will not be published. Required fields are marked *